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Seawater carbonate chemistry and survival, feed intake, growth, molting, tiss...
The present investigation evaluated the effect of seawater acidification on the edible marine mud crab Scylla serrata instars. The experimental setup was designed using a... -
Seawater carbonate chemistry and biological indices and oxidative stress resp...
In the current study, the effect of OA on the toxicity of cadmium (Cd) in the crab Scylla serrata was evaluated. Crab instars (0.07 cm length and 0.1 g weight) were subjected to... -
Seawater carbonate chemistry and survival, health, growth, and meat quality o...
Acidification (OA), a global threat to the world's oceans, is projected to significantly grow if CO2 continues to be emitted into the atmosphere at high levels. This will result... -
Seawater carbonate chemistry and growth, biochemical, antioxidants, metabolic...
Acidification in the marine environment has become a global issue that creates serious threats to marine organisms. In the present study, we evaluated the effect of CO2 driven... -
New encounters in Arctic waters: a comparison of metabolism and performance o...
In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2016) was used to compute a complete and consistent set of... -
Individual whole-animal parameters of Polar cod (Boreogadus saida) and Atlant...
In order to access potential impacts of ocean acidification and warming on the whole-animal performance of polar cod (Boreogadus saida) and Atlantic cod (Gadus morhua),...