(Table 2) The contribution of total hydrolysable amino acids to Corg and to total nitrogen, and the reactivity index with depth in a hypersaline cyanobacterial mat (Camargue, France) taken in February 2005
Identifier | |
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DOI | https://doi.org/10.1594/PANGAEA.771472 |
Related Identifier | https://doi.org/10.1594/PANGAEA.771475 |
Related Identifier | https://doi.org/10.1111/j.1472-4669.2007.00138.x |
Metadata Access | https://ws.pangaea.de/oai/provider?verb=GetRecord&metadataPrefix=datacite4&identifier=oai:pangaea.de:doi:10.1594/PANGAEA.771472 |
Representation | |
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Resource Type | Dataset |
Format | text/tab-separated-values |
Size | 50 data points |
Discipline | Earth System Research |
Spatial Coverage | (4.756 LON, 43.399 LAT); Salin de Giraud, Camargue, France |