Research data to Breard et al. (2025), submitted

DOI

Research data associated to Breard et al. (2025) submitted to International Journal of Food Microbiology in April 2025 ; Table 1 contains growth parameters used for MIC determination ; Table 2 contains observed TCG used to draw 1A ; Table 3 contains predicted TCG used to draw 1A ; Table 4 contains observed TCG used to draw figure 1B ; Table 5 contains predicted TCG used to draw figure 1B ; Table 6 contains growth curves related to observed TCG from figure 1B ; Table 7 contains observed TCG used to draw figure 2 ; Table 8 contains predicted TCG used to draw figure 2 ; Table 9 contains growth curves related to observed TCG from figure 2 ; Table 10 contains identification sequences from isolated yeasts ; Table 11 contains observed growth/no growth data for LIC determination ; Table 12 contains literature MIC data used to draw figure 3 and the associated experimental conditions ; Table 13 contains observed TCG used to draw 4 ; Table 14 contains predicted TCG used to draw 4

Identifier
DOI https://doi.org/10.57745/OTOHC8
Metadata Access https://entrepot.recherche.data.gouv.fr/oai?verb=GetRecord&metadataPrefix=oai_datacite&identifier=doi:10.57745/OTOHC8
Provenance
Creator Breard, Clarisse ORCID logo; Camille Duc; Christian Ginies ORCID logo; Cécile Grondin ORCID logo; Aurélie Cendrès ORCID logo; Isabelle Souchon ORCID logo; Frédéric Carlin ORCID logo
Publisher Recherche Data Gouv
Contributor Frédéric Carlin; INRAE Avignon; Entrepôt Recherche Data Gouv
Publication Year 2025
Rights etalab 2.0; info:eu-repo/semantics/openAccess; https://spdx.org/licenses/etalab-2.0.html
OpenAccess true
Contact Frédéric Carlin (INRAE, Avignon Université, UMR SQPOV, Avignon, France)
Representation
Resource Type Dataset
Format text/tab-separated-values; text/comma-separated-values
Size 3452; 15894; 22780; 5010; 907; 70944; 6399; 3713; 5438; 3809; 6739; 2838; 1572; 3592
Version 1.0
Discipline Agriculture, Forestry, Horticulture; Agricultural Sciences; Agriculture, Forestry, Horticulture, Aquaculture; Agriculture, Forestry, Horticulture, Aquaculture and Veterinary Medicine; Life Sciences